RECIPES
All of our recipes for gelati, sorbets, ice creams, granitas, and all the extras were formulated to honor a long tradition of Italian craftsmanship. Whether you are a beginner or serious amateur, we believe it's possible for everyone to create artisanal masterpieces at home.
SIMPLE YELLOW CAKE
This is the perfect base for an ice cream cake. It can handle layers of ice cream, sauces and a mountain of toppings.
TROPICAL COCONUT GELATO
PEANUT BUTTER GELATO WITH CHOCO CHUNKS
Peanut butter makes everyone happy. Add chocolate to the mix and it's a friggin' party.
CUSTOMIZABLE CHOCOLATE CHUNKS
Chocolate chunks that freeze just right - crunchy, chocolatey and easy to customize.
